House Special Vermicelli Claypot with Crayfish – Kang talay aob woonsen กั้งทะเลอบวุ้นเส้น
S$18.00
House specialty Traditional Thai claypot style Tang hoon-vermicelli noodles. Cooked with our very own authentic secret blend of traditional herbs and spices paired with Deep Sea Indo-Pacific crayfish.
In stock
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[PRE-ORDER] Melting Beef – Nuea Yang Suea Rong Hai เนื้อย่างเสือร้องไห้
150g of awesomeness. Cooked Medium Rare.
S$15.00 Add to cart -
